Nutritional Facts
High Smoke Point
Loaded with Antioxidant
Heart Healthy Unsaturated Fats
Immunity Booster
I'm made with Sunflower and nothing else!!
“Clean, light, and heart-healthy.”
Our Sunflower Oil begins its journey in the sunny farms of Karnataka and Maharashtra, where high-grade, sunflower seeds are cultivated using traditional methods. The oil is carefully sun-cured for few hours and filtered through cotton to retain its light texture and neutral flavor.
Free from chemicals and preservatives, this oil is ideal for those seeking a mild, healthy cooking oil.
- Ideal for light cooking, stir-frying, and sautéing
- Perfect for salads and continental recipes due to its neutral taste
- Suitable for health-conscious, low-oil recipes
- Used widely in urban kitchens for everyday meals
Store in a dry place away from direct heat and light, with the lid tightly closed