Nutritional Facts
Rich in Omega-3
Rich in MUFA PUFA
Natural Pain Remover
High smoke point
I'm made with Mustard and nothing else!!
“For that authentic dhaba-style finish, no oil beats mustard oil in tadka.”
Extracted from naturally grown black mustard seeds from Punjab and Haryana, this oil is stone-pressed and sun-ripened — offering strong pungency and medicinal potency. It’s rich in glucosinolates, known for their antimicrobial and anti-inflammatory effects.
- Mustard Oil’s bold aroma and sharp flavour make it a tadka specialist
- Great for preserving pickles and enhancing curry gravies
- Deep traditional use in Ayurvedic massages and winter cooking
Store in a dry place away from direct heat and light, with the lid tightly closed
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